@MuseEvolution,
MuseEvolution wrote:I would like to posit, however that there is nothing innately "good" about cupcakes.
Or anything else, but that's not the issue. We have the innate ability to make the judgement that something is good.
One point that needs to be made is that there is a difference between
bad and
evil. An unpreventable natural disaster is bad. If a volcano suddenly erupts and kills 1000 people, that is bad. But it's not
evil.
A genocide is evil (and I don't mean innately -- I mean in terms of how we apply that judgement). And what differentiates evil from bad is that something that is
morally unacceptable is what rises to the level of evil.
And THIS is why I cannot remotely agree that the conception of evil is necessarily contraposed against some reciprocal good.
The absence of genocide is not "good", because genocide is unacceptable. It's not bad or unfortunate -- it's an outrage. The absence of genocide is the bare minimum we expect -- it's
normal. In other words, genocide is a huge deviation from baseline standards of acceptability (or normality), and it is in THIS that we find it evil.
The same is true for "good". In normal life we have our common courtesies and manners and things. But if some rich benefactor donates $100 million to some noble cause, that is way above this norm. So this good is contraposed against a run of the mill normal. It's not that the absence of this good is
evil.
Finally, I don't want to hear this stuff about how genocide may be acceptable depending on one's point of view. I mean the Nazis took
great pains to cover it up, they dynamited the gas chambers and razed camps to the ground, they swore the concentration camp operatives to secrecy under penalty of death, they made sure operational orders never appeared in writing, and NO ONE ever defended the Holocaust during the various tribunals after the war. They all either denied knowledge of it, minimized their role, or blamed others. So much for a moral defense of genocide.
(Parenthetically, there may indeed be something innate in the chemical makeup of a cupcake that triggers us to judge its flavor as good; though we would at the same time judge its nutritional value as bad)