FDA: Avoid jalapenos from Mexico, not US
(AP)
<p><a href="http://us.rd.yahoo.com/dailynews/rss/health/*http://news.yahoo.com/s/ap/20080726/ap_on_go_ot/salmonella_peppers"><img src="http://d.yimg.com/us.yimg.com/p/ap/20080722/capt.0da36b0949d8436cbb97f03a381fc6b4.mexico_salmonella_tomatoes_mxgb102.jpg?x=130&y=86&q=85&sig=FscvbrU.GD9HfV_OvW49vA--" align="left" height="86" width="130" alt="Jalapenos pepper sit for sale at a market stand in Mexico City, Monday, July 21, 2008. U.S. government inspectors finally have a big clue in the salmonella outbreak in the U.S: they found the same bacteria on a single Mexican-grown jalapeno pepper handled by a small Texas produce shipper. (AP Photo/Gregory Bull)" border="0" /></a>AP - Only jalapeno peppers grown in Mexico are implicated in the nationwide salmonella outbreak, the government announced Friday in clearing the U.S. crop.</p><br clear="all"/>

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