Professor studies mind-stomach link
(AP)


<p><a href="http://us.rd.yahoo.com/dailynews/rss/health/*http://news.yahoo.com/s/ap/20061105/ap_on_he_me/diet_food_for_thought"><img src="http://d.yimg.com/us.yimg.com/p/ap/20061105/capt.228bf29258404f298c2711a04cc9d526.food_for_thought_nydd102.jpg?x=130&y=86&sig=OJQg6j2PVTZhste7DKQQdQ--" align="left" height="86" width="130" alt="Cornell University marketing professor Brian Wansink, author of the book 'Mindless Eating, Why We Eat More than We Think We Eat', poses with a can of pudding at Cornell University Food & Brand Lab in Ithaca, N.Y., Monday Oct. 9, 2006. (AP Photo/David Duprey)" border="0" /></a>AP - Think much about that popcorn while you're eating it? Or that plate of pasta? That bowl of soup?</p><br clear="all"/>